Tuesday, March 22, 2011

Happy St. Patty's day

In the past I have done the standard Corn Beef and Cabbage dinner but I will admit to you the Corned Beef grosses me out a little. I don't mind eating a little piece fresh but honestly then there are the leftovers. So this year I made Green Curry instead!
We started with a Spinach Salad with Green Sugar snap pea crisps:

Then of course the green (I used a new paste and it wasn't as green as usual) Curry I used this recipe.
Followed by Green Pears.
What did you do for St. Patrick's day? Do you have any fun traditions?

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